Katharine Hepburn Brownies
This delicious fudgy brownie recipe is incredibly quick and easy to make and is also Katharine Hepburn's favorite brownie recipe. This recipe uses less flour than regular brownies, which gives it its unique, chewy texture.
- ½ cup Unsalted butter 1 stick
- 2 oz Unsweetened chocolate or ½ cup of cocoa powder
- 1 cup Sugar
- 2 Eggs large
- ½ tsp Vanilla extract
- ¼ cup Flour all-purpose flour
- ¼ tsp Salt
- 1 cup Walnuts optional